{"id":4560,"date":"2005-10-09T23:12:00","date_gmt":"2005-10-09T23:12:00","guid":{"rendered":"https:\/\/eaumaison.wordpress.com\/2005\/10\/09\/cooking-in-autumn"},"modified":"2023-03-07T08:04:55","modified_gmt":"2023-03-07T14:04:55","slug":"cooking-in-autumn","status":"publish","type":"post","link":"https:\/\/eaumaison.us\/index.php\/2005\/10\/09\/cooking-in-autumn\/","title":{"rendered":"Cooking in Autumn"},"content":{"rendered":"

Oh, how I love fall! I’ve been sick so much this summer . . . I’m sick of it! To celebrate feeling better, and to use some of the delicious groceries my dad bought me, I did some serious cooking this week.<\/p>\n

<\/a>
Sloppy Joes: Fast easy, and tasty. <\/p>\n

<\/a>
I made Beef Stew for friends on Friday. This stew was hearty:
Sear pieces of round top in a hot skillet with minimal oil.
Add large pieces of shallot, once they start to brown deglaze the pan with a red wine.
Add to shallots, meat, and wine to slow cooker +
beef broth
quartered red potatoes
carrots
celery
parsnips
whole mushrooms
garlic
salt, pepper, and a couple splashes of Worcestershire sauce.
Let cook on low for several hours. Add fresh chopped parsley just before serving with crusty bread.<\/p>\n

<\/a>
Pumpkin Pie for dessert, of course!<\/p>\n

I also created a dish without any recipe:
<\/a>
Combine ricotta cheese with sun-dried tomatoes, fresh parsley and sage, garlic, salt and pepper.<\/p>\n

<\/a>
Take a chicken breast and pound it flat, spread the filling, and roll up. Wrap in a piece of bacon. <\/p>\n

<\/a>
Roast at 350 until done (I think it was about 40 minutes, I’m bad at keeping track). Baste with white wine 2 or 3 times while roasting. Add a slice of mozzarella and a sage leaf on top and bake till melted. Let the chicken rest while you make the sauce: Put the pan on a burner and scrape all the browned bits up. Add a tablespoon of flour and stir vigorously. Add chicken broth and stir to thicken.<\/p>\n

<\/a>
Serve with a mixed green salad and French bread. This is not a very healthy dish, but it tasted really good. <\/p>\n

<\/a>
Pumpkin spice cookies with cream cheese frosting. <\/p>\n

Tonight I’m adding the leftover chicken and sauce to pasta. Should be good. I’m still working on the leftover pie \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Oh, how I love fall! I’ve been sick so much this summer . . . I’m sick of it! To celebrate feeling better, and to use some of the delicious groceries my dad bought me, I did some serious cooking this week. Sloppy Joes: Fast easy, and tasty. I made Beef Stew for friends on […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-4560","post","type-post","status-publish","format-standard","hentry","category-uncategorized","post-preview"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/posts\/4560","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/comments?post=4560"}],"version-history":[{"count":1,"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/posts\/4560\/revisions"}],"predecessor-version":[{"id":11474,"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/posts\/4560\/revisions\/11474"}],"wp:attachment":[{"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/media?parent=4560"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/categories?post=4560"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eaumaison.us\/index.php\/wp-json\/wp\/v2\/tags?post=4560"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}