Chicken with shallots, sundried tomatoes, garlic, and spinach pasta
Chips with garbanzo bean, pepper, and corn dip and guacamole (and favorite salsa!)

Chicken, broccoflower, and shallot stirfry on white rice

Gingerbread cookies with cream cheese frosting

Tomato soup with Blarney Castle cheese sandwiches

Kale soup with chickpeas, carrots, and celery

Lentil soup with carrots, onion, and garlic with biryani spices

Homemade bread and butter pickles from Ben’s boss (killer stuff!)

Spinach enchiladas (with cottage cheese, cheddar, olives, anaheim peppers, and Hatch sauce)